Monday, March 6, 6:00-8:30pm
A classic returns with simple sauces…just like Nonna made. Making your own pasta is satisfying and the results are delectable. Join us inthe kitchen as you learn to mix, knead and cut your own Spaghettini, Papardelle, and Farfalle.Complimenting these creations we’ll also prepare delicious 3 hearty winter sauces. Buon appetito!
There is only 1 seat left.