PwC Spring 2025
​Click on the dish name to open a PDF of the recipe.

Crostini with Roasted Grapes and Brie

​Roasted Red Pepper and Ricotta Ravioli with Pomodoro

Crispy Chicken Cutlets with Tomato Panzanella

Roasted Cauliflower and Broccoli

Italian Garden Salad

Nutella Brownies with Bassett’s Vanilla Ice Cream

The boardroom builds strategies. The kitchen builds bonds. Both build better business.​